Chocolate chip protein cookies

Name: Chocolate chip protein cookies
Cook time: 12 minutes
Total time: 12 minutes
Yield: 8 cookies
Ingredients: 50g coconut oil; 85g almond butter; 100g maple syrup; 35g plain flour; 1/2 scoop (10g) Smart Plant Protein, salted caramel (for more protein, reduce the amount of flour and increase the protein powder); 1/4 tsp salt; 1/4 tsp baking powder; 50g chocolate, chopped; 80g Doisy & Dam chocolate drops

Indulge in this high-protein treat that puts your cravings first

Ingredients

50g coconut oil
85g almond butter
100g maple syrup
35g plain flour
1/2 scoop (10g) Smart Plant Protein, salted caramel (for more protein, reduce the amount of flour and increase the protein powder)
1/4 tsp salt
1/4 tsp baking powder
50g chocolate, chopped
80g Doisy & Dam chocolate drops

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Nutrition

Nutritional information

Per	Per cookie
Energy (kcal)	206kcal
Fat	13.3
Carbohydrates	18.6
Protein	2.6g

Step 1

Preheat the oven to 180 degrees and line a large baking sheet with parchment paper

Step 2

Melt your coconut oil in a microwave safe bowl

Step 3

In a separate bowl, add the melted coconut oil, almond butter and maple syrup. Beat together until fully combined

Step 4

Then, add the flour, baking powder and salt. Carefully fold this into the wet ingredients (if you find the mixture becomes too dry, loosen up with some milk)