15% off £25 or 20% off £35
Code:BASKET
Say hello to your new favourite sip this season — a vibrant, vitamin-C packed chai punch that’s as refreshing as it is stylish
Ingredients
- 4 x H&B Masala Spice Tea
- 240ml water
- 120ml orange juice
- 120ml Pomegranate Juice
To garnish
- 2 orange slices
- 2 cinnamon sticks
| Per | 100g | Serving |
|---|---|---|
| Energy (kcal) | 23 kcal | 55 kcal |
| Fat | 0.0g | 0.0g |
| of which saturates | 0.0g | 0.0g |
| Carbohydrates | 5g | 12g |
| of which sugars | 5g | 12g |
| Fibre | 0g | 0g |
| Protein | 0.5g | 0.6g |
| Salt | 0g | 0g |
To serve chilled
Step 1
Add the boiling water to a jug with the tea bags – allow to steep for eight minutes.
Step 2
Strain the tea bags out and allow to cool in the jug.
Step 3
Add the orange and pomegranate juice to the chilled tea mixture, stir until all the liquids are mixed.
Step 4
To serve, add three pieces of ice into two tall glasses, pour over the tea and juice mix – then garnish with the orange slices and cinnamon sticks.
To serve hot
Step 1
Add all the ingredients with the exception of the garnish, to a pan – bring to a boil and simmer gently for five minutes.
Step 2
Strain out the teabags.
Step 3
Pour into two mugs and garnish with the orange slices and cinnamon sticks.
