Making Easter a bit more casual this year? Stay in the spirit and pop these dairy-free, gluten-free, chocolate-dipped fruit and nuts into your snack box.
The mix of sour cherries, almonds, peanuts and raisins are a great sweet fix on their own. But they’re also super versatile: top
porridge, yoghurt or granola with them or use to decorate a showstopping Easter cake.